Learn to Cook with Pendle – 7.00 p.m. Wednesday, 1st February, 2012. Learn how to make Chiken Tikka and Vegetable Korma in the Pendle Rooms.
Your £2 ticket entitles you to watch the demonstration, try both dishes and take away recipe cards for each dish cooked.
TICKETS AVAILABLE from Jill in the College Office and from the Pendle Rooms from 7.00 pm Monday and Tuesday.
This demonstration will be run by Lee Maycock formerly working in the Ritz London and Michelin Restaurants such as Le Manoir aux Quat Saison.