[PB.18L] [PB.18] 18
[Pillar C] Pillar C. in plan. Same figures
3rd from sea. [20th Capital]
Each animal has its name simply inscribed above
no [?] This beast capital is very fine as an
ornamental composition: remarkable as showing
[diagram] the grace in cutting of plumage and detail
5 and placing of shadows, which there was not
much art in animal expression:
6 4 As ornamental device. the larger bees on
the honeycomb. in rich chasing - contrasted
7 3 1. lion with with the singular simplicity of the ball -
hoofed leg in and the finely thrown bodies of the dead
8 2 mouth birds . are most noble
1 very fine in style
1. A lion with a (stags) haunch in his
2: wolf with richly mouth, hoofed: The style of lion is that with
feathered wild bird circularly drilled & radiant ear of the
upper arches - a little more reduced to
3. fox . with cock its comb & natural form: decidedly fine : but not
over fillet of pillar beautiful very sharp or clean in cutting: The haunch
and tail exquisite well modelled.
R I FO/ 4 [Ri?] all broken away 2. a wolf . with a richly feathered wild
dead bird - each feather with central
5 Aper well tusked. with rib and rays: and the bird thoroughly
enormous head of ( corn?) dead - distorted. in the hanging . Lupus ([simply?])
in mouth [diagram]
3. a fox - not at all like one - with
6. Chanis. very file vilely cut a dead cock. its comb and throat
but with an enormous knuckle bone pendant delicately cut - coming over the
well expressed The dog is a bold fillet of the great leaf: its tail hanging
looking species with floppy ears: but down with long straight feathers, exquisite
very unsatisfactory - (Vulp - broken) IS. left.
The head however is not the least like a fox.
7. Muscipulus. with a (rat ?)
4. Rifo. The whole broken away.
8. Ursus: with a honeycomb: merely drill holed
for cells: but with flies or [?] enormous 5. Aper. well tusked. with an enormous
bees in basso relievo upon it head shaped like a fir cone but grained (Done)
like corn, of some grass in his mouth -
Done it springs from & heads the leaves which
then occupy the space between fillets
[Version 0.05: May 2008]