Sustainable Ideas Jam - Composting Food Waste

Wednesday 8 December 2021, 1:00pm to 3:00pm

Venue

Work in Progress Studio, Lancaster University, Lancashire, LA1 4XX

Open to

Alumni, Postgraduates, Public, Staff, Undergraduates

Registration

Free to attend - registration required

Registration Info

Click the button below to register

Event Details

In this stand-alone session, you will work in a group to create ideas around composting food waste.

In this stand-alone session, you will create ideas around encouraging students and staff to compost food waste rather than throwing it away. You will work collaboratively to create ideas that address the desires and challenges faced by students, catering staff, and those who use compost for horticulture. ​

The SDG Idea Jams are stand-alone sessions in which participants collaborate to create ideas to address a United Nations Sustainable Development Goal. These sessions are suitable for all types of people who are interested in sustainability, teamwork or creative methods. You do not need to consider yourself creative as these methods are designed to help all types of people work together to create valuable ideas. ​

This event is part of the U Start project which is funded by the European Regional Development Fund (ERDF) and the Northern Powerhouse scheme.

Contact Details

Name Work in Progress
Email

workinprogress@lancaster.ac.uk