Human impact in two of the world’s most diverse habitats could be much greater than previously thought.
Lancaster Environment Centre partnerships in China have underpinned a major new initiative designed to bring together business in the UK and China.
Academic evidence is “gold dust” to policy makers, say visitors from the House of Commons.
Unilever is helping to develop the environmental scientists and toxicologists of the future by teaching a full module as part of Lancaster University masters degrees.
Warmer, wetter winters could lower the quality of our rivers, according to warnings from environmental scientists.
Grazing animals are improving biodiversity by increasing the amount of light available for plants at ground level.
Watching sustainable logging, seeing humming birds and caiman, visiting Brazilian homes - Lancaster’s first student field trip to the Amazon.
Lancaster University is looking to match businesses and top academic researchers during a series of three day-long events, the first of which is on eco-innovation.
Lancaster Environment Centre confirms its world leading place with Geography and Environmental science featuring in this year's QS subject rankings.
Fertilisers from farming and industry are having a destabilising effect on global grassland ecosystems, according to new research published in Nature.